Monday, July 13, 2009

SCOTCHEROOS



Another Yummy No-bake Dessert! These are really just a fancy Rice Crispy Treat.
Step-By-Step photo instructions HERE




SCOTCHEROOS


1-1/2 cups creamy peanut butter


1 cup sugar


1 cup light corn syrup


6 cups Rice Krispy cereal


1-2/3 cups butterscotch chips


1 cup semi-sweet chocolate chips




Combine peanut butter,sugar, and corn syrup in large saucepan. Cook over medium-low heat, stirring frequently, until melted. Remove from heat. Add cereal; stir until thoroughly coated. Press onto bottom of a greased 9 x 13 x 2 inch baking dish. Microwave butterscotch morsels and semi-sweet chocolate morsels in large, bowl for 1 minute; stir. Microwave at additional 10- to 20-second intervals, until melted and smooth.
Spread over cereal mixture. Refrigerate for 15 to 20 minutes or until topping is firm. Cut into bars.

1 comment:

  1. You need to put a warning at the beginning of your post...these are highly addictive!

    ReplyDelete