Another Yummy No-bake Dessert! These are really just a fancy Rice Crispy Treat.
Step-By-Step photo instructions HERE
SCOTCHEROOS
1-1/2 cups creamy peanut butter
1 cup sugar
1 cup light corn syrup
6 cups Rice Krispy cereal
1-2/3 cups butterscotch chips
1 cup semi-sweet chocolate chips
Combine peanut butter,sugar, and corn syrup in large saucepan. Cook over medium-low heat, stirring frequently, until melted. Remove from heat. Add cereal; stir until thoroughly coated. Press onto bottom of a greased 9 x 13 x 2 inch baking dish. Microwave butterscotch morsels and semi-sweet chocolate morsels in large, bowl for 1 minute; stir. Microwave at additional 10- to 20-second intervals, until melted and smooth.
Spread over cereal mixture. Refrigerate for 15 to 20 minutes or until topping is firm. Cut into bars.
Spread over cereal mixture. Refrigerate for 15 to 20 minutes or until topping is firm. Cut into bars.
You need to put a warning at the beginning of your post...these are highly addictive!
ReplyDelete