Peanut Butter Cup Krispies are like a regular rice crispy treat but on steroids.
Made with peanut butter, chocolate rice cereal, and peanut butter cups.
These will be a hit at any holiday pot-luck! You might want to make two pans!
Peanut Butter Cup Krispies
1-1/2 cups creamy peanut butter
1 cup sugar
1 cup light corn syrup
Scant 6 cups chocolate rice cereal
2 cups chopped Peanut Butter Cups
Combine peanut butter, sugar, and corn syrup in large saucepan. Cook over medium-low heat, stirring frequently, until melted. Remove from heat. Add cereal; stir until thoroughly coated. Mix in 1/2 cup of the peanut butter cups. Press into bottom of a greased 9 x 13 x 2 inch baking dish (or 9 x 9 if you want a thicker bar). Topped with remaining peanut butter cups. Cool and cut into bars.
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