Teriyaki Chicken-Freezer Meal

This is another super easy, throw together, freezer meal. The best part is that your chicken is marinating in this yummy sauce while it's freezing.

Teriyaki Chicken

1/2 C. soy sauce

1/2 C. sugar

1 1/2 T. red wine vinegar

2 t. veg. or sesame oil

1 sm. minced garlic clove

3/4 t. ground ginger.
Stir ingredients together and pour into a gallon sized ziploc bag with 1 lb. boneless, skinless chicken breasts. On serving day, thaw and pour into a baking dish. Bake in preheated at 350 for 35 min. Serve over rice.

NOTES:To stretch this out, I add a bag of frozen, stir fry style veggies in before baking. Also, don't forget to lay it flat in your freezer to save you space. :)